Winn-Dixie, Mini Peanut Butter

Why Does This Score Highly Processed?

In our analysis, Winn-Dixie, Mini Peanut Butter scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
• Dough Conditioners (L-Cysteine): Industrial bread additives not used in home baking.

Within Chips & Crisps, this product is more processed than about 56% of the 10,682 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Winn-Dixie, Mini Peanut Butter's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Peanut Butter (Peanuts, Sugar, Salt).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Less Than 2% Of: Canola Oil And/Or Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Yeast, Sodium Bicarbonate And/Or Ammonium Bicarbonate).

Common in baking, excessive use indicates processing.