Whole Grain Tortilla Wraps
Processing Score
8.8Ultra-Processed
02.55.08.010+
Nutrition Score
8.5/10Excellent
The processing score reflects 29 ingredients, including preservatives, modified ingredients and emulsifiers or gums. No nutrient exceeds our high thresholds.
Nutrition Highlights
Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source
Data Updated
Oct 18, 2026
UPC
081896200552
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Nutrition Facts
Serving size57 g
Amount per serving
Calories
100
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 330mg
14%
Total Carbohydrate 13g
5%
Dietary Fiber 8g
29%
Total Sugars 0g
Protein 8g
Calcium 100mg
8%
Iron 1.4mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
21 listed · 2 flagged for reviewWHOLE WHEAT FLOUR, WATER, CONTAINS ONE OF THE FOLLOWING OILS: CANOLA OIL, SOY OIL, SAFFLOWER OIL, GROUND FLAXSEED. OAT FIBER, SOY PROTEIN, SOY FIBER, CELLULOSE FIBER, BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, CALCIUM SULFATE AND MONOCALCIUM PHOSPHATE), FUMARIC ACID, WHEAT GLUTEN, MODIFIED WHEAT PROTEIN, YEAST, GUM BLEND (ARABIC, XANTHAN, LOCUST BEAN, GUAR), SALT, LECITHIN, SORBIC ACID, PLANT ENZYMES, CALCIUM PROPIONATE, SODIUM META-BISULFATE (DOUGH CONDITIONER).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Whole Grain Tortilla Wraps scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Plant Proteins (Soy Protein): Isolated proteins require extensive industrial processing.
- Stabilizers & Gums (Cellulose Fiber): Industrial stabilizers common in UPF.
- Emulsifiers (Lecithin): Industrial emulsifiers indicate UPF.
- Industrial Enzymes (Plant Enzymes): Industrial enzyme use indicates significant processing.
- Other Additives (Sodium Meta-Bisulfate (Dough Conditioner)): Miscellaneous additives generally indicate processing.
Within Tortillas & Taco Shells, this product is more processed than about 57% of the 1,406 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Whole Grain Tortilla Wraps' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Vegetable OilsProcessing indicator
In this product: Contains One Of The Following Oils: Canola Oil, Soy Oil, Safflower Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Food Bases & AlkalisProcessing indicator
In this product: Baking Powder (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate And Monocalcium Phosphate).
Common in baking, excessive use indicates processing.
- Food AcidsProcessing indicator
In this product: Fumaric Acid, Sorbic Acid.
Common in both traditional and industrial foods.
- Industrial FermentationProcessing indicator
In this product: Yeast.
Industrial fermentation for additive production.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Natural PreservativesProcessing indicator
In this product: Calcium Propionate.
Natural sources but industrial application.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Cassava Flour Tortillas, Cassava Flour
Coyotas
1.03.0
Less processed (Minimally Processed)
Thinly Sliced Jicama Wraps
Jica
1.06.5
Less processed (Minimally Processed)
Tortillas
La Abuela Carmen Products
1.010.0
Less processed (Minimally Processed), higher nutrition score
Yellow Corn Tortillas
La Ranchera
1.0
Less processed (Minimally Processed)
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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