White Torte Cookie

Why Does This Score Ultra-Processed?

In our analysis, White Torte Cookie scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Artificial Flavors (Artificial Flavors (Coconut, Vanilla, Vanillin)): Synthetic flavors indicate industrial food production.
• Other Additives (Refined Vegetable Fat1 (Palm Oil, Palm Kernel Oil, Sorbitan Tristearate, Soya Lecithin, Citric Acid), Refined Vegetable Fat2 (Palm Oil, Soya Lecithin, Citric Acid)): Miscellaneous additives generally indicate processing.
• Emulsifiers (Lecithin): Industrial emulsifiers indicate UPF.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group White Torte Cookie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Decoration Chocolate (Sugar, Refined Vegetable Fat, Whole Milk Powder, Cocoa Powder, Lactose, Corn Starch, Lecithin, Glycerin Esters Of Fatty Acids, Vanillin, Salt).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Shortening (Refined Vegetable Fat, Refined Palm Olein Oil, Refined High Olein Sunflower Oil, Refined Coconut Oil, Glycerin Esters Of Fatty Acids, Lecithin, Tocopherol), Blended Edible Oil (Palm Oil, Coconut Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.