Watermelon Punch
Processing Score
11.0Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
Data Updated
Oct 18, 2026
UPC
04929004
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Nutrition data isn't available for this product.
Imported and store-brand products often ship without a structured nutrition label, so we leave it blank rather than estimate.
Ingredients
13 listed · 6 flagged for reviewWATER, CITRIC ACID, NATURAL FLAVORS, POTASSIUM CITRATE, MALIC ACID, SUCRALOSE, ACESULFAME POTASSIUM, GUM ACACIA, RED 40, POTASSIUM BENZOATE (TO PROTECT TASTE), SUCROSE ACETATE ISOBUTYRATE, MEDIUM CHAIN TRIGLYCERIDES, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT TASTE).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Watermelon Punch scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Sweeteners (Sucralose): Synthetic sweeteners are definitive UPF markers.
- Artificial Colors (Red 40): Synthetic colors are definitive UPF markers.
- Chemical Preservatives (Potassium Sorbate And Calcium Disodium Edta (To Protect Taste)): Synthetic preservatives are UPF indicators.
- Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
- Stabilizers & Gums (Gum Acacia): Industrial stabilizers common in UPF.
Within Drink Mixes, this product is more processed than about 51% of the 4,985 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Watermelon Punch's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Other AdditivesUPF marker
In this product: Medium Chain Triglycerides.
Miscellaneous additives generally indicate processing.
- Food AcidsProcessing indicator
In this product: Citric Acid, Malic Acid.
Common in both traditional and industrial foods.
- MineralsProcessing indicator
In this product: Potassium Citrate, Acesulfame Potassium.
Added minerals often compensate for processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sucrose Acetate Isobutyrate.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Natural Black Cherry Concentrate, Black Cherry
1.0
Less processed (Minimally Processed)
Black Cherry Concentrate, Black Cherry
1.0
Less processed (Minimally Processed)
Blackberrybubly Unsweetened Natural Flavor Essence , Blackberry
Sodastream
1.5
Less processed (Minimally Processed)
Cherrybubly Bubly Drops, Cherry
Sodastream
1.5
Less processed (Minimally Processed)
Similar Products
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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