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Violet Decorating Icing

Processing Score
12.6Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 17 ingredients, including artificial colors, artificial flavoring, preservatives, plus 3 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Very Low Sodium

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
070896342959
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Nutrition Facts
Serving size35 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2g
10%
Trans Fat N/A
Cholesterol N/A
Sodium 10mg
0%
Total Carbohydrate 25g
9%
Dietary Fiber N/A
Total Sugars 24g
Includes 24g Added Sugars
48%
Protein 0g
Potassium 10mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 6 flagged for review

SUGAR, SHORTENING ( [PALM OIL, CANOLA OIL], MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, MODIFIED CORN STARCH, POTASSIUM SORBATE, SALT, TITANIUM DIOXIDE, CITRIC ACID, GLUCONO DELTA LACTONE, RED 3, BLUE 1.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Violet Decorating Icing scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Baking Supplies, this product is more processed than about 55% of the 5,060 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Violet Decorating Icing's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Shortening ( [Palm Oil, Canola Oil], Mono- And Diglycerides, Polysorbate 60).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Titanium Dioxide.

Natural sources but still indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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