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Vanilla Light Ice Cream, Vanilla

Processing Score
5.0Processed
Nutrition Score
5/10Good

The processing score reflects 10 ingredients, including emulsifiers or gums and natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
041548479194
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Nutrition Facts
Serving size93 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 55mg
2%
Total Carbohydrate 17g
6%
Dietary Fiber 0g
0%
Total Sugars 11g
Includes 6g Added Sugars
12%
Protein 8g
Calcium 230mg
18%
Iron 0.1mg
1%
Potassium 180mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 4 flagged for review

ULTRA FILTERED SKIM MILK, SKIM MILK, CREAM, TAPIOCA SYRUP, CANE SUGAR, EGG YOLKS, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, VITAMIN A PALMITATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Vanilla Light Ice Cream, Vanilla scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Stabilizers & Gums (Carob Bean Gum, Guar Gum): Industrial stabilizers common in UPF.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Ice Cream & Frozen Desserts, this is among the less processed of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.

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