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Processing Score
10.2Ultra-Processed
Nutrition Score
1.5/10Poor

The processing score reflects 37 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Very Low Sodium

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
811606012447
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Nutrition Facts
Serving size110 g
Amount per serving
Calories
230
% Daily Value*
Total Fat 9g
12%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 25mg
1%
Total Carbohydrate 36g
13%
Dietary Fiber 0g
0%
Total Sugars 34g
Protein 3g
Calcium 80mg
6%
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

16 listed · 11 flagged for review

REHYDRATED SKIMMED MILK, SUGAR, REFINED VEGETABLE OIL (COCONUT), CHOCOLATE SYRUP 4% (GLUCOSE SYRUP, COCOA POWDER 20%, WATER, FLAVORS, AGAR AGAR), DEXTROSE, GLUCOSE SYRUP, COCOA POWDER 2%, CHOCOLATE 2% (COCOA MIN 55.3%, COCOA PASTE, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOR), CHOCOLATE CHIPS 1% (COCOA MIN 55.3% COCOA PASTE, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOR), CHOCOLATE CHIPS 1% (COCOA MIN 48%, SUGAR, COCOA MASS, COCOA BUTTER, SOY LECITHIN), MILK PROTEINS, MONO AND DIGLYCERIDES OF FATTY ACIDS, CAROB SEED FLOUR, GUAR GUM, CARRAGEENAN, FLAVORS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Vanilla Chocolate scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Fruit Products (Cocoa Powder 2%): Concentrates and extracts indicate significant processing.
  • Emulsifiers (Mono And Diglycerides Of Fatty Acids): Industrial emulsifiers indicate UPF.
  • Stabilizers & Gums (Guar Gum, Carrageenan): Industrial stabilizers common in UPF.
  • Natural Flavors (Flavors): Despite being natural, these are highly processed extracts.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Vanilla Chocolate's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Chocolate Syrup 4% (Glucose Syrup, Cocoa Powder 20%, Water, Flavors, Agar Agar), Dextrose, Glucose Syrup, and 3 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Refined Vegetable Oil (Coconut).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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