Frozen Dairy Dessert, Vanilla
Processing Score
9.1Ultra-Processed
02.55.08.010+
Nutrition Score
2/10Poor
The processing score reflects 17 ingredients, including artificial flavoring, corn syrup, modified ingredients, plus 1 more we flag. The nutrition score reflects high sugar.
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
021130151608
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Nutrition Facts
Serving size60 g
Amount per serving
Calories
100
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 40mg
2%
Total Carbohydrate 16g
6%
Dietary Fiber 0g
0%
Total Sugars 13g
Protein 2g
Calcium 80mg
6%
Iron 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
17 listed · 8 flagged for reviewWATER, NONFAT MILK, SUGAR, CREAM, CORN SYRUP, MALTODEXTRIN, WHEY, VANILLA EXTRACT, VANILLIN (AN ARTIFICIAL FLAVOR), CELLULOSE GEL, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, CELLULOSE GUM, MODIFIED CELLULOSE, CALCIUM SULFATE, CARRAGEENAN, ANNATTO COLOR.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Frozen Dairy Dessert, Vanilla scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Artificial Flavors (Vanillin (An Artificial Flavor)): Synthetic flavors indicate industrial food production.
- Natural Flavors (Vanilla Extract): Despite being natural, these are highly processed extracts.
- Stabilizers & Gums (Cellulose Gel, Cellulose Gum, Modified Cellulose, +1 more): Industrial stabilizers common in UPF.
- Other Additives (Propylene Glycol Monoesters): Miscellaneous additives generally indicate processing.
Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Frozen Dairy Dessert, Vanilla's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- EmulsifiersUPF marker
In this product: Mono And Diglycerides.
Industrial emulsifiers indicate UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Maltodextrin.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- MineralsProcessing indicator
In this product: Calcium Sulfate.
Added minerals often compensate for processing.
- Natural ColorsProcessing indicator
In this product: Annatto Color.
Natural sources but still indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Mint Chip Dairy Free Gelato, Mint Chip
1.01.0
Less processed (Minimally Processed)
Peanut Butter Dairy Free Frozen Dessert, Peanut Butter
1.04.5
Less processed (Minimally Processed), higher nutrition score
Salted Caramel Swirl Dairy Free Frozen Dessert, Salted Caramel Swirl
Fronen
1.00.5
Less processed (Minimally Processed)
Zuma Valley, Tender Young Coconut Squares
1.05.0
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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