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Beverages

Processing Score
10.8Ultra-Processed
Nutrition Score
4/10Fair

The processing score reflects 12 ingredients, including artificial colors, preservatives and modified ingredients. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low Sodium
Data Updated
Oct 18, 2026
UPC
850174000531
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Nutrition Facts
Serving size355 ml
Amount per serving
Calories
170
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 20mg
1%
Total Carbohydrate 43g
16%
Dietary Fiber N/A
Total Sugars 43g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 6 flagged for review

CARBONATED WATER, SUGAR, CITRIC ACID, SODIUM BENZOATE, MODIFIED FOOD STARCH, FLAVORING, GLYCEROL ESTER OF WOOD ROSIN, YELLOW 6, ETHYL ALCOHOL, RED 40, POTASSIUM SORBATE, TOCOPHEROLS AND TRIETHYL CITRATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Beverages scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Chemical Preservatives (Sodium Benzoate, Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Artificial Colors (Yellow 6, Red 40): Synthetic colors are definitive UPF markers.
  • Natural Flavors (Flavoring): Despite being natural, these are highly processed extracts.
  • Emulsifiers (Glycerol Ester Of Wood Rosin): Industrial emulsifiers indicate UPF.

Within Soda, this product is more processed than about 64% of the 6,804 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Beverages' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Tocopherols And Triethyl Citrate.

Fortification often compensates for processing losses.

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