Tuv Taam, Nova Lox Salad
Processing Score
11.9Ultra-Processed
02.55.08.010+
Nutrition Score
4.5/10Fair
The processing score reflects 22 ingredients, including artificial colors, preservatives and modified ingredients. The nutrition score reflects high sodium and total fat.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High SodiumHigh Fat
Data Updated
Oct 18, 2026
UPC
716184109032
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Nutrition Facts
Serving size55 g
Amount per serving
Calories
180
% Daily Value*
Total Fat 15g
19%
Saturated Fat 2.5g
13%
Trans Fat N/A
Cholesterol 20mg
7%
Sodium 350mg
15%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars 1g
Protein 6g
Calcium 0mg
0%
Iron 0.4mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
5 listed · 5 flagged for reviewSALMON (NATURALLY WOOD SMOKED, SODIUM NITRATE), MAYONNAISE [*SOYA OIL, /COTTONSEED OIL FOR PASSOVER, WATER, EGGS, VINEGAR, SUGAR, SALT, SPICES, STABILIZERS (*MODIFIED FOOD STARCH, XANTHAN, GUAR, ACACIA GUMS, SODIUM ALGINATE), EDTA TO PRESERVE FRESHNESS], LESS THAN 0.1% OF 1% OF POTASSIUM SORBATE & SODIUM BENZOATE AS PRESERVATIVES, YELLOW 5&6, RED 40&3.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Tuv Taam, Nova Lox Salad scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Chemical Preservatives (Less Than 0.1% Of 1% Of Potassium Sorbate & Sodium Benzoate As Preservatives): Synthetic preservatives are UPF indicators.
- Artificial Colors (Yellow 5&6, Red 40&3): Synthetic colors are definitive UPF markers.
- Stabilizers & Gums (Mayonnaise [*Soya Oil, /Cottonseed Oil For Passover, Water, Eggs, Vinegar, Sugar, Salt, Spices, Stabilizers (*Modified Food Starch, Xanthan, Guar, Acacia Gums, Sodium Alginate), Edta To Preserve Freshness]): Industrial stabilizers common in UPF.
Within Prepared Salads, this product is more processed than about 43% of the 1,234 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Greek Orzo Pasta Salad, Greek Orzo
Whole Foods Market
1.04.0
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Real Foods
1.0
Less processed (Minimally Processed)
Sweet Potato Noodles
Healthy Habits
1.06.5
Less processed (Minimally Processed), higher nutrition score
Broccoli, Carrots & Red Cabbage Slaw
Marketside
2.07.0
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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