Cakebabies
Processing Score
31.5Ultra-Processed
02.55.08.010+
Nutrition Score
0.5/10Poor
The processing score reflects 80 ingredients, including artificial colors, hydrogenated oil, high-fructose corn syrup, plus 8 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrient Alerts
High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
734781900333
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Nutrition Facts
Serving size31 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 90mg
4%
Total Carbohydrate 16g
6%
Dietary Fiber 0g
0%
Total Sugars 11g
Protein 1g
Calcium 20mg
2%
Iron 0.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
25 listed · 14 flagged for reviewWHITE COATING (SUGAR, PALM KERNEL OIL, WHEY, NONFAT DRY MILK, SOY LECITHIN, MONOGLYCERIDES, TITANIUM DIOXIDE [COLOR], NATURAL FLAVOR, VANILLA), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EGGS, SOYBEAN OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), COCOA, BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), PALM OIL, RED COATING (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, WHOLE MILK SOLIDS, REDUCED MINERAL WHEY, NONFAT DRY MILK, ARTIFICIAL COLOR {RED LAKE #40}, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), VANILLA PUDDING (FOOD STARCH-MODIFIED, SUGAR, SALT, NATURAL FLAVOR, MONOGLYCERIDES, WHEY, CITRIC ACID, CARAMEL COLOR), NONFAT MILK POWDER, RED COLOR (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, RED 40, SUGAR, FOOD STARCH-MODIFIED, RED 3, CARRAGEENAN, PRESERVATIVES {POTASSIUM SORBATE AND SODIUM BENZOATE}, XANTHAN GUM, CITRIC ACID), INVERT SUGAR, CORN SYRUP, BAKING POWDER (SODIUM ACID PYROPHOSPHATE. SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, PALM OIL (WITH SOY LECITHIN), VINEGAR, NATURAL VANILLA FLAVOR, EMULSIFIER BLEND (MONO- AND DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID, BHT {ANTIOXIDANT}), NATURAL FLAVOR, VANILLA EXTRACT, FOOD STARCH-MODIFIED.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Cakebabies scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Processed Fruit Products (Cocoa): Concentrates and extracts indicate significant processing.
- Natural Flavors (Natural Vanilla Flavor, Natural Flavor, Vanilla Extract): Despite being natural, these are highly processed extracts.
Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Cakebabies' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: White Coating (Sugar, Palm Kernel Oil, Whey, Nonfat Dry Milk, Soy Lecithin, Monoglycerides, Titanium Dioxide [Color], Natural Flavor, Vanilla), Sugar, Powdered Sugar (Sugar, Cornstarch), Red Coating (Sugar, Partially Hydrogenated Palm Kernel Oil, Whole Milk Solids, Reduced Mineral Whey, Nonfat Dry Milk, Artificial Color {Red Lake #40}, Soy Lecithin, Salt, Artificial Flavor), and 3 more.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Soybean Oil, Palm Oil, Palm Oil (With Soy Lecithin).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Food Bases & AlkalisProcessing indicator
In this product: Baking Powder (Sodium Acid Pyrophosphate. Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate).
Common in baking, excessive use indicates processing.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Natural PreservativesProcessing indicator
In this product: Emulsifier Blend (Mono- And Diglycerides, Polysorbate 60, Citric Acid, Bht {Antioxidant}).
Natural sources but industrial application.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Pure Pumpkin
Good & Gather
1.06.0
Less processed (Minimally Processed), higher nutrition score
Aviv, Organic Cake Meal Whole Wheat
1.010.0
Less processed (Minimally Processed), higher nutrition score
Buckwheat Cakes, Buckwheat
Lestello
1.08.0
Less processed (Minimally Processed), higher nutrition score
Pumpkin
Good & Gather
1.06.0
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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