Thin & Crispy Pepperoni Pizza, Thin & Crispy

Processing Score

14.1Ultra-Processed

02.55.08.010+

Nutrition Score

3.5/10Fair

The processing score reflects 50 ingredients, including preservatives, modified ingredients, enriched flour or grain, plus 2 more we flag. The nutrition score reflects high saturated fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Saturated Fat

Data Updated

Oct 18, 2026

UPC

030034917968

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Nutrition Facts

Serving size128 g

Amount per serving

Calories

320

% Daily Value*

Total Fat 15g

19%

Saturated Fat 8g

40%

Trans Fat 0g

Cholesterol 35mg

12%

Sodium 570mg

25%

Total Carbohydrate 33g

12%

Dietary Fiber 1g

Total Sugars 6g

Protein 12g

Vitamin D 0mcg

Calcium 220mg

17%

Iron 3.8mg

21%

Potassium 170mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

28 listed · 9 flagged for review

CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, OF: YEAST, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), DEXTROSE, SALT, FUMARIC ACID, ASCORBIC ACID (DOUGH CONDITIONER), NATURAL FLAVOR, SOY LECITHIN. TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: PAPRIKA, OLEORESIN OF PAPRIKA), TOMATO, PARMESAN/ROMANO BLEND (PART SKIM COW'S MILK, CHEESE CULTURES, SALT, AND ENZYMES), ASIAGO CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), BASIL. SAUCE: TOMATOES (WATER, TOMATO PASTE), OF: MODIFIED FOOD STARCH, SUGAR, DRIED ONION, SPICES, DRIED GARLIC, XANTHAN GUM, GUAR GUM, POTASSIUM SORBATE, CITRIC ACID, TRICALCIUM PHOSPHATE, SOYBEAN OIL.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Thin & Crispy Pepperoni Pizza, Thin & Crispy scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Of: Modified Food Starch): Chemical modification is a hallmark of UPF.
Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Xanthan Gum, Guar Gum): Industrial stabilizers common in UPF.

Within Pizza, this product is more processed than about 24% of the 4,362 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Thin & Crispy Pepperoni Pizza, Thin & Crispy's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Vegetable Oil (Soybean And/Or Canola Oil), Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Industrial FermentationProcessing indicator

In this product: Of: Yeast.

Industrial fermentation for additive production.

Sugars & Natural SweetenersProcessing indicator

In this product: Dextrose, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Fumaric Acid, Citric Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid (Dough Conditioner).

Fortification often compensates for processing losses.

MineralsProcessing indicator

In this product: Tricalcium Phosphate.

Added minerals often compensate for processing.

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