The Bakery, Cheese Cake Sampeer

Why Does This Score Ultra-Processed?

In our analysis, The Bakery, Cheese Cake Sampeer scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Stabilizers & Gums (Cream Cheese [Cultured Cream And Milk, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum]): Industrial stabilizers common in UPF.
• Industrial Enzymes (Sour Cream [Cultured Milk And Cream, Enzymes]): Industrial enzyme use indicates significant processing.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group The Bakery, Cheese Cake Sampeer's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Canola And/Or Palm Oil, Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Fruit Fillings [Peaches, Raspberries, Blueberries Water, Sugar, Apples, Modified Food Starch, Natural And Artificial Flavors, Sodium Citrate, Malic Acid, Citric Acid, Salt, Erythorbic Acid, Potassium Sorbate Preservative , Yellow 5, Yellow 6, Locust Bean Gum, Sodium Benzoate Preservative}, Red 40, Blue 1 ], Cream [Cream Milk , Xanthan Gum, Carrageenan], Dried Eggs, Glucose, Brown Sugar, Chocolate Chips [Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin], Cocoa [Processed With Alkali], White Chocolate Chips [Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Milk Powder, Soy Lecithin, Vanilla, Natural Flavor], Evaporated Milk [Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3], Natural And Artificial Flavors, Corn Starch, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum, Invert Sugar, Shortening [Palm Oil, Soy Lecithin], Glucose Solids, Agar, Calcium Carbonate, Calcium Sulfate, Cellulose Gum, [Beta]-Apo 8'-Carotenal Color.

Fortification often compensates for processing losses.