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Tangy Tiny Candy Canes

Processing Score
13.8Ultra-Processed
Nutrition Score
1.5/10Poor

The processing score reflects 11 ingredients, including artificial colors, corn syrup and natural flavoring. The nutrition score reflects high sugar.

Nutrient Alerts

High Sugar
Tangy Tiny Candy Canes
Data Updated
Oct 18, 2026
UPC
079200049249
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Nutrition Facts
Serving size13 g
Amount per serving
Calories
50
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 15mg
1%
Total Carbohydrate 12g
4%
Dietary Fiber N/A
Total Sugars 9g
Includes 9g Added Sugars
18%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 10 flagged for review

CORN SYRUP, SUGAR, NATURAL FLAVORS, CITRIC ACID, RED 3, TITANIUM DIOXIDE, RED 40, BLUE 2, BLUE 1, YELLOW 5, RED 40 LAKE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Tangy Tiny Candy Canes scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Artificial Colors (Red 3, Red 40, Blue 2, +3 more): Synthetic colors are definitive UPF markers.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.

Within Candy, this product is more processed than about 32% of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Tangy Tiny Candy Canes' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Titanium Dioxide.

Natural sources but still indicate processing.

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