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Super Premium Vanilla Ice Cream

Processing Score
11.3Ultra-Processed
Nutrition Score
1/10Poor

The processing score reflects 38 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
070640006878
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Nutrition Facts
Serving size101 g
Amount per serving
Calories
270
% Daily Value*
Total Fat 13g
17%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 85mg
4%
Total Carbohydrate 34g
12%
Dietary Fiber 1g
4%
Total Sugars 30g
Protein 4g
Calcium 100mg
8%
Iron 6.3mg
35%
Potassium 160mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 6 flagged for review

CREAM, MILK, SKIM MILK, BROWNIES (SUGAR, COCOA PROCESSED WITH ALKALI, BUTTER (CREAM, SALT), WATER, WHEAT FLOUR, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN), NONFAT DRY MILK, PASTEURIZED EGGS, CORN STARCH, BUTTER OIL, XANTHAN GUM, SOY LECITHIN, NATURAL FLAVOR), FUDGE SAUCE (SUGAR, MILK, SKIM MILK, COCOA, UNSWEETENED CHOCOLATE, BUTTER (CREAM, SALT), CORN STARCH, SALT, SOY LECITHIN, PECTIN, VANILLA, BAKING SODA, XANTHAN GUM, CITRIC ACID), SUGAR, EGG YOLKS, VANILLA, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Super Premium Vanilla Ice Cream scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Stabilizers & Gums (Brownies (Sugar, Cocoa Processed With Alkali, Butter (Cream, Salt), Water, Wheat Flour, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin), Nonfat Dry Milk, Pasteurized Eggs, Corn Starch, Butter Oil, Xanthan Gum, Soy Lecithin, Natural Flavor), Fudge Sauce (Sugar, Milk, Skim Milk, Cocoa, Unsweetened Chocolate, Butter (Cream, Salt), Corn Starch, Salt, Soy Lecithin, Pectin, Vanilla, Baking Soda, Xanthan Gum, Citric Acid), Carob Bean Gum, +2 more): Industrial stabilizers common in UPF.
  • Natural Flavors (Vanilla): Despite being natural, these are highly processed extracts.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.

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Avoiding Milk, Eggs Or Wheat?

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