Sugarfree Redcurrant Pastilles
Processing Score
6.5Highly Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 13 ingredients, including artificial sweeteners.
Nutrition Highlights
Very Low SodiumLittle Or No Cholesterol ListedGood Protein Source
Data Updated
Oct 18, 2026
UPC
0742381060128
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Nutrition Facts
Serving size5 g
Amount per serving
Calories
15
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 4g
1%
Dietary Fiber N/A
Total Sugars 0g
Protein 1g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
11 listed · 2 flagged for reviewMALTITOL SYRUP, GELATINE & AGAR-AGAR, ASCORBIC ACID, GLYCERINE, REDCURRANT JUICE, CITRIC ACID, PASSION FRUIT JUICE, PASSION FRUIT FLAVOURING, COATING (VEGETABLE OIL, BEESWAX), NATURAL COLOURING (CARMINE), SWEETENER (ACESULFAME-K).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Sugarfree Redcurrant Pastilles scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Sugar Alcohols (Maltitol Syrup): Modified sweeteners common in diet UPF products.
- Stabilizers & Gums (Gelatine & Agar-Agar): Industrial stabilizers common in UPF.
- Emulsifiers (Glycerine): Industrial emulsifiers indicate UPF.
Within Supplements & Health, this product is more processed than about 46% of the 547 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Sugarfree Redcurrant Pastilles' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Synthetic VitaminsProcessing indicator
In this product: Ascorbic Acid.
Fortification often compensates for processing losses.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sweetener (Acesulfame-K).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
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Less Processed Alternatives
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1.010.0
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1.010.0
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1.0
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Maca Powder
Imlak'esh Organics
1.07.5
Less processed (Minimally Processed)
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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