Strawberry Sponge Cake Roll, Strawberry
Processing Score
11.2Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 49 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrient Alerts
High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
20207366
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Nutrition Facts
Serving size50 g
Amount per serving
Calories
210
% Daily Value*
Total Fat 11g
14%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 140mg
6%
Total Carbohydrate 26g
9%
Dietary Fiber 0g
0%
Total Sugars 19g
Includes 19g Added Sugars
38%
Protein 2g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.2mg
1%
Potassium 30mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
23 listed · 6 flagged for reviewCREME FILLING [VEGETABLE FAT (COCONUT, PALM), SUGAR, VEGETABLE OIL (CANOLA, PALM), WATER, MONO AND DIGLYCERIDES OF FATTY ACIDS, CASEIN, SALT, NATURAL FLAVOR], STRAWBERRY FRUIT FILLING (GLUCOSE-FRUCTOSE SYRUP, SUGAR, STRAWBERRIES, WATER, DEXTROSE, PECTIN, CITRIC ACID, NATURAL FLAVOR, SODIUM CITRATE, CALCIUM CITRATE), EGG, WHEAT FLOUR, SUGAR, GLUCOSE-FRUCTOSE SYRUP, CANOLA OIL, GLYCERIN, RICE FLOUR, WHEAT STARCH, PALM FAT, EMULSIFIER BLEND (MONO AND DIGLYCERIDES OF FATTY ACIDS, SUNFLOWER LECITHIN), LEAVENING (DISODIUM PYROPHOPSHATE, SODIUM CARBONATE), SODIUM ACETATE, MODIFIED POTATO STARCH, SALT, CITRIC ACID, WHEY, SKIM MILK, COCOA, DEXTROSE, NATURAL FLAVOR, SODIUM ALGINATE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Strawberry Sponge Cake Roll, Strawberry scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Potato Starch): Chemical modification is a hallmark of UPF.
- Emulsifiers (Glycerin): Industrial emulsifiers indicate UPF.
- Other Additives (Emulsifier Blend (Mono And Diglycerides Of Fatty Acids, Sunflower Lecithin), Sodium Acetate): Miscellaneous additives generally indicate processing.
- Processed Fruit Products (Cocoa): Concentrates and extracts indicate significant processing.
- Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Strawberry Sponge Cake Roll, Strawberry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Stabilizers & GumsUPF marker
In this product: Sodium Alginate.
Industrial stabilizers common in UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Creme Filling [Vegetable Fat (Coconut, Palm), Sugar, Vegetable Oil (Canola, Palm), Water, Mono And Diglycerides Of Fatty Acids, Casein, Salt, Natural Flavor], Strawberry Fruit Filling (Glucose-Fructose Syrup, Sugar, Strawberries, Water, Dextrose, Pectin, Citric Acid, Natural Flavor, Sodium Citrate, Calcium Citrate), Sugar, Glucose-Fructose Syrup, and 1 more.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Canola Oil, Palm Fat.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Food Bases & AlkalisProcessing indicator
In this product: Leavening (Disodium Pyrophopshate, Sodium Carbonate).
Common in baking, excessive use indicates processing.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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