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Strawberry Pediatric Shake

Processing Score
13.1Ultra-Processed
Nutrition Score
6/10Good

The processing score reflects 51 ingredients, including artificial colors, artificial flavoring and emulsifiers or gums. No nutrient exceeds our high thresholds.

Strawberry Pediatric Shake Protein Shakes & Meal Replacements
Data Updated
Oct 18, 2026
UPC
713733375986
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
240
% Daily Value*
Total Fat 9g
12%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 90mg
4%
Total Carbohydrate 33g
12%
Dietary Fiber 1g
4%
Total Sugars 18g
Protein 7g
Vitamin D 160.8mcg
804%
Calcium 250mg
19%
Iron 2.7mg
15%
Potassium 310mg
7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

50 listed · 4 flagged for review

WATER, SUGAR (SUCROSE), MALTODEXTRIN (CORN), MILK PROTEIN CONCENTRATE, HIGH-OLEIC (SAFFLOWER OR SUNFLOWER)OIL, CANOLA OIL, WHEY PROTEIN CONCENTRATE, LESS THAN 0.5% OF: SOY PROTEIN ISOLATE, SHORT CHAIN FRUCTO-OLIGOSACCHARIDES (SCFOS [TILDE]), CELLULOSE GEL, MAGNESIUM PHOSPHATE, POTASSIUM CHLORIDE, POTASSIUM CITRATE, CALCIUM PHOSPHATE, CALCIUM CARBONATE, POTASSIUM PHOSPHATE, FISH (TUNA)OIL, SALT (SODIUM CHLORIDE), CELLULOSE GUM, CHOLINE CHLORIDE, ASCORBIC ACID, SOY LECITHIN, MONOGLYCERIDES, POTASSIUM HYDROXIDE, M-INOSITOL, CARRAGEENAN, TAURINE, FERROUS SULFATE, VITAMIN E ACETATE, L-CARNITINE, ZINC SULFATE, CALCIUM PANTOTHENATE, NIACINAMIDE, RED 3, MANGANESE SULFATE, THIAMINE HYDROCHLORIDE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, LUTEIN, COPPER SULFATE, VITAMIN A PALMITATE, FOLIC ACID, CHROMIUM CHLORIDE, BIOTIN, SODIUM SELENITE, SODIUM MOLYBDATE, POTASSIUM IODIDE, PHYLLOQUINONE, VITAMIN D3, CYANOCOBALAMIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Strawberry Pediatric Shake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Colors (Red 3): Synthetic colors are definitive UPF markers.
  • Processed Dairy Ingredients (Milk Protein Concentrate, Whey Protein Concentrate, Less Than 0.5% Of: Soy Protein Isolate): Isolated proteins and modified ingredients indicate UPF.
  • Stabilizers & Gums (Cellulose Gel, Cellulose Gum, Carrageenan): Industrial stabilizers common in UPF.
  • Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.
  • Other Additives (Monoglycerides, Taurine, Sodium Selenite): Miscellaneous additives generally indicate processing.

Within Protein Shakes & Meal Replacements, this product is more processed than about 46% of the 2,287 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Strawberry Pediatric Shake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar (Sucrose), Maltodextrin (Corn).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: High-Oleic (Safflower Or Sunflower)Oil, Canola Oil, Fish (Tuna)Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

MineralsProcessing indicator

In this product: Magnesium Phosphate, Potassium Chloride, Potassium Citrate, Calcium Phosphate, and 11 more.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Salt (Sodium Chloride).

Basic preservative, but high amounts indicate processing.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid, Vitamin E Acetate, Niacinamide, Thiamine Hydrochloride, and 8 more.

Fortification often compensates for processing losses.

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