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Strawberry Flavored Applesauce

Processing Score
8.3Ultra-Processed
Nutrition Score
5/10Good

The processing score reflects 9 ingredients, including artificial colors, high-fructose corn syrup, corn syrup, plus 1 more we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol Listed
Data Updated
Oct 18, 2026
UPC
041318011012
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Nutrition Facts
Serving size113 g
Amount per serving
Calories
90
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 23g
8%
Dietary Fiber 2g
7%
Total Sugars 18g
Includes 7g Added Sugars
14%
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 70mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 6 flagged for review

APPLES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, STRAWBERRY PUREE, NATURAL FLAVOR, ASCORBIC ACID (TO MAINTAIN COLOR), RED 40.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Strawberry Flavored Applesauce scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup, High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Artificial Colors (Red 40): Synthetic colors are definitive UPF markers.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Dried Fruit & Fruit Snacks, this product is more processed than about 98% of the 7,520 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Strawberry Flavored Applesauce's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid (To Maintain Color).

Fortification often compensates for processing losses.

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