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Sports Plant Protein Complex

Processing Score
5.0Processed
Nutrition Score
—/10No Data

The processing score reflects 9 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High Sodium
Sports Plant Protein Complex Protein Shakes & Meal Replacements
Data Updated
Oct 18, 2026
UPC
733739021298
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Nutrition Facts
Serving size38 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 360mg
16%
Total Carbohydrate 7g
3%
Dietary Fiber 2g
7%
Total Sugars 1g
Protein 22g
Calcium 20mg
2%
Iron 6.3mg
35%
Potassium 150mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

5 listed · 4 flagged for review

NON-GMO PLANT PROTEIN BLEND (YELLOW PEA PROTEIN ISOLATE, SPROUTED BROWN RICE PROTEIN CONCENTRATE, HEMP PROTEIN, QUINOA PROTEIN), NATURAL FLAVORS, XYLITOL, BETTERSTEVIA (ORGANIC STEVIA EXTRACT), XANTHAN GUM AND PURIFIED STEVIA EXTRACT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Sports Plant Protein Complex scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Plant Proteins (Non-Gmo Plant Protein Blend (Yellow Pea Protein Isolate, Sprouted Brown Rice Protein Concentrate, Hemp Protein, Quinoa Protein)): Isolated proteins require extensive industrial processing.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
  • Sugar Alcohols (Xylitol): Modified sweeteners common in diet UPF products.
  • Stabilizers & Gums (Xanthan Gum And Purified Stevia Extract): Industrial stabilizers common in UPF.

Within Protein Shakes & Meal Replacements, this is among the less processed of the 2,287 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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