Hazelnut Coffee Creamer, Hazelnut

Why Does This Score Ultra-Processed?

In our analysis, Hazelnut Coffee Creamer, Hazelnut scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Artificial Sweeteners (Splenda Sucralose, Acesulfame-K): Synthetic sweeteners are definitive UPF markers.
• Sugar Alcohols (Erythritol): Modified sweeteners common in diet UPF products.
• Processed Dairy Ingredients (Contains Less Than 2%: Sodium Caseinate (A Milk Derivative)*): Isolated proteins and modified ingredients indicate UPF.
• Emulsifiers (Mono- And Diglycerides): Industrial emulsifiers indicate UPF.
• Stabilizers & Gums (Cellulose Gel, Cellulose Gum, Carrageenan): Industrial stabilizers common in UPF.

Within Coffee Creamer, this product is more processed than about 72% of the 1,351 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Hazelnut Coffee Creamer, Hazelnut's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Canola And/Or Sunflower Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

MineralsProcessing indicator

In this product: Dipotassium Phosphate.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.