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Lemonade Drink Mix

Processing Score
7.8Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 11 ingredients, including artificial colors, modified ingredients and natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low Sodium

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
051933390850
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Nutrition Facts
Serving size17 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 16g
6%
Dietary Fiber N/A
Total Sugars 16g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 6 flagged for review

SUGAR, FRUCTOSE CITRIC ACID (PROVIDES TARTNESS), NATURAL LEMON FLAVOR WITH OTHER NATURAL FLAVORS, TRICALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM CITRATE, MALTODEXTRIN, MODIFIED CORNSTARCH, ASCORBIC ACID, TITANIUM DIOXIDE, YELLOW 5 LAKE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Lemonade Drink Mix scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Drink Mixes, this product is more processed than about 30% of the 4,985 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Lemonade Drink Mix's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Fructose Citric Acid (Provides Tartness).

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Tricalcium Phosphate, Sodium Citrate.

Added minerals often compensate for processing.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Acid Pyrophosphate.

Common in baking, excessive use indicates processing.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

Natural ColorsProcessing indicator

In this product: Titanium Dioxide.

Natural sources but still indicate processing.

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