Speed Bump Ice Cream Bars

Processing Score

11.5Ultra-Processed

02.55.08.010+

Nutrition Score

2.5/10Poor

The processing score reflects 30 ingredients, including hydrogenated oil and emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Very Low Sodium

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

856979006129

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Nutrition Facts

Serving size85 g

Amount per serving

Calories

260

% Daily Value*

Total Fat 17g

22%

Saturated Fat 10g

50%

Trans Fat 0g

Cholesterol 35mg

12%

Sodium 30mg

Total Carbohydrate 25g

Dietary Fiber 2g

Total Sugars 21g

Protein 3g

Calcium 100mg

Iron 2.7mg

15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 9 flagged for review

WHOLE MILK, CREAM, SUGAR, NONFAT MILK POWDER, VANILLA EXTRACT, XANTHAN GUM, GUAR GUM, CARRAGEENAN, POLYSORBATE - 80, BITTERSWEET CHOCOLATE (CACAO BEANS, PURE CANE SUGAR, COCOA BUTTER, SOYA LECITHIN)CACAO (COCOA PROCESSED WITH POTASSIUM CARBONATE), CHOCOLATE CHIPS (CACAO BEANS, PURE CANE SUGAR, COCOA BUTTER, SOYA LECITHIN, VANILLA BEANS), MARSHMALLOW (TAPIOCA SYRUP, CANE SUGAR, TAPIOCA STARCH, FILTERED WATER, CARRAGEENAN, SOY PROTEIN, NATURAL VANILLA FLAVOR), WHITE CHOCOLATE (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, WHEY, NONFAT MILK, MONO AND DIGLYCERIDE AND SOYA LECITHIN EMULSIFIERS AND PURE VANILLA).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Speed Bump Ice Cream Bars scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Natural Flavors (Vanilla Extract): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Xanthan Gum, Guar Gum, Carrageenan): Industrial stabilizers common in UPF.
Emulsifiers (Polysorbate - 80): Industrial emulsifiers indicate UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.

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This product lists milk and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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