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Sparkling Green Tea

Processing Score
5.5Highly Processed
Nutrition Score
5/10Good

The processing score reflects 13 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low Sodium
Data Updated
Oct 18, 2026
UPC
856820003536
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
0
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 10mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 3 flagged for review

SPARKLING FILTERED WATER, NATURAL FLAVORS (ORANGE & OTHER NATURAL), CITRIC ACID, ERYTHRITOL (NATURAL SWEETENER), SODIUM CITRATE, FAIR TRADE CERTIFIED ORGANIC GREEN TEA, REBIANA (STEVIA EXTRACT, NATURAL SWEETENER), ASCORBIC ACID, VITAMIN B6 (PYRIDOXINE HCI), FOLIC ACID, VITAMIN B12.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Sparkling Green Tea scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Natural Flavors (Natural Flavors (Orange & Other Natural), Fair Trade Certified Organic Green Tea): Despite being natural, these are highly processed extracts.
  • Sugar Alcohols (Erythritol (Natural Sweetener)): Modified sweeteners common in diet UPF products.

Within Tea & Coffee, this product is more processed than about 79% of the 6,751 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Sparkling Green Tea's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Rebiana (Stevia Extract, Natural Sweetener).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid, Vitamin B6 (Pyridoxine Hci), Folic Acid, Vitamin B12.

Fortification often compensates for processing losses.

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