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Spanish Flan Style Custard

Processing Score
14.8Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 12 ingredients, including artificial colors, high-fructose corn syrup, preservatives, plus 4 more we flag. The nutrition score reflects high sugar and sodium.

Nutrient Alerts

High SodiumHigh Sugar
Spanish Flan Style Custard Puddings & Gelatin
Data Updated
Oct 18, 2026
UPC
041331031882
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Nutrition Facts
Serving size14 g
Amount per serving
Calories
90
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat 0g
Cholesterol N/A
Sodium 95mg
4%
Total Carbohydrate 22g
8%
Dietary Fiber N/A
Total Sugars 20g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 9 flagged for review

SUGAR, DEXTROSE, CARRAGEENAN, SLAT, SILICON DIOXIDE, NATURAL AND ARTIFICIAL VANILLA FLAVOR, YELLOW 5 AND FD&C YELLOW 6. CARAMEL INGREDIENTS: HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, NATURAL FLAVOR, CARAMELIZED SUGAR SYRUP, POTASSIUM SORBATE (AS PRESERVATIVE).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Spanish Flan Style Custard scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Flavors (Natural And Artificial Vanilla Flavor): Synthetic flavors indicate industrial food production.
  • Corn-Based Sweeteners (Yellow 5 And Fd&C Yellow 6. Caramel Ingredients: High Fructose Corn Syrup, Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Chemical Preservatives (Potassium Sorbate (As Preservative)): Synthetic preservatives are UPF indicators.
  • Stabilizers & Gums (Carrageenan): Industrial stabilizers common in UPF.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Puddings & Gelatin, this product is more processed than about 36% of the 1,991 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Spanish Flan Style Custard's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose, Caramelized Sugar Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Anti-Caking AgentsProcessing indicator

In this product: Silicon Dioxide.

Common in powdered processed foods.

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