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Traditional Sweetened Chocolate

Processing Score
2.5Minimally Processed
Nutrition Score
—/10No Data

The processing score reflects 3 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High SugarHigh Saturated Fat
Sol Traditional Sweetened Chocolate Other Beverages
Data Updated
Oct 18, 2026
UPC
7702088092054
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Nutrition Facts
Serving size31.25 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 25g
9%
Dietary Fiber 1g
4%
Total Sugars 22g
Includes 22g Added Sugars
44%
Protein 1g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.7mg
4%
Potassium 100mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

3 listed · 1 flagged for review

SUGAR, COCOA MASS, EMULSIFIER (SOY LECITHIN).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Minimally Processed?

In our analysis, Traditional Sweetened Chocolate scores Minimally Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Fruit Products (Cocoa Mass): Concentrates and extracts indicate significant processing.
  • Other Additives (Emulsifier (Soy Lecithin)): Miscellaneous additives generally indicate processing.

Within Other Beverages, this is among the less processed of the 3,934 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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