Soft & Chewy Ropes

Processing Score

6.3Highly Processed

02.55.08.010+

Nutrition Score

1/10Poor

The processing score reflects 15 ingredients, including corn syrup and natural flavoring. The nutrition score reflects high sugar.

Nutrient Alerts

High Sugar

Data Updated

Oct 18, 2026

UPC

079200998783

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Nutrition Facts

Serving size25 g

Amount per serving

Calories

% Daily Value*

Total Fat 0g

Saturated Fat N/A

Trans Fat N/A

Cholesterol N/A

Sodium 55mg

Total Carbohydrate 22g

Dietary Fiber N/A

Total Sugars 13g

Includes 13g Added Sugars

26%

Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 6 flagged for review

SUGAR, CORN SYRUP, WHEAT FLOUR, LESS THAN 2% OF WATER, CITRIC ACID, GLYCERIN, SORBITOL, CONFECTIONER'S GLAZE (LAC-RESIN), NATURAL FLAVORS, MALTODEXTRIN, SODIUM CITRATE, MALIC ACID, GELATIN, FRUIT AND VEGETABLE JUICE COLOR, SALT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Soft & Chewy Ropes scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Processed Meats (Gelatin): Mechanically separated and reformed meats are UPF markers.
Emulsifiers (Glycerin): Industrial emulsifiers indicate UPF.
Sugar Alcohols (Sorbitol): Modified sweeteners common in diet UPF products.
Other Additives (Confectioner'S Glaze (Lac-Resin)): Miscellaneous additives generally indicate processing.

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Soft & Chewy Ropes' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavors.

Despite being natural, these are highly processed extracts.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid, Malic Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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