Snickerdoodle Soft & Chewy! Protein Cookie, Snickerdoodle

Processing Score

6.5Highly Processed

02.55.08.010+

Nutrition Score

6.5/10Good

The processing score reflects 18 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High FatHigh Saturated Fat

Snickerdoodle Soft & Chewy! Protein Cookie, Snickerdoodle Cookies & Crackers

Data Updated

Oct 18, 2026

UPC

888849007752

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Nutrition Facts

Serving size58 g

Amount per serving

Calories

240

% Daily Value*

Total Fat 16g

21%

Saturated Fat 10g

50%

Trans Fat 0g

Cholesterol 35mg

12%

Sodium 220mg

10%

Total Carbohydrate 19g

Dietary Fiber 11g

39%

Total Sugars 1g

Protein 15g

Calcium 170mg

13%

Iron 0.1mg

Potassium 40mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 5 flagged for review

PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), BUTTER (CREAM, NATURAL FLAVOR), SOLUBLE CORN FIBER, PALM OIL, ERYTHRITOL, CALCIUM CASEINATE, NATURAL FLAVORS, WATER. CONTAINS LESS THAN 2% OF THE FOLLOWING: CINNAMON, SEA SALT, BAKING SODA, SUNFLOWER LECITHIN, SAFFLOWER OIL, XANTHAN GUM, STEVIOL GLYCOSIDES (STEVIA).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Snickerdoodle Soft & Chewy! Protein Cookie, Snickerdoodle scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Sugar Alcohols (Erythritol): Modified sweeteners common in diet UPF products.
Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.

Within Cookies & Crackers, this product is more processed than about 17% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Snickerdoodle Soft & Chewy! Protein Cookie, Snickerdoodle's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Safflower Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

MineralsProcessing indicator

In this product: Calcium Caseinate.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Steviol Glycosides (Stevia).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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