Snack Sticks Original
Processing Score
9.3Ultra-Processed
02.55.08.010+
Nutrition Score
3.5/10Fair
The processing score reflects 20 ingredients, including artificial colors, preservatives and corn syrup. The nutrition score reflects high sodium, saturated fat and total fat.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
017082881953
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Nutrition Facts
Serving size34 g
Amount per serving
Calories
160
% Daily Value*
Total Fat 13g
17%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 540mg
23%
Total Carbohydrate 3g
1%
Dietary Fiber 0g
0%
Total Sugars 1g
Protein 7g
Calcium 0mg
0%
Iron 0.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
20 listed · 11 flagged for reviewPORK AND BEEF, WATER, SALT, SOY PROTEIN ISOLATE, DEXTROSE, CORN SYRUP, FLAVORINGS, SODIUM LACTATE, TOMATO POWDER, SUGAR, NATURAL SMOKE FLAVOR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM BICARBONATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, PAPRIKA EXTRACT, RED 3, YELLOW 6, CARAMEL AND ANNATTO (COLORS). TREATED WITH POTASSIUM SORBATE TO PROTECT QUALITY.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Snack Sticks Original scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Chemical Preservatives (Sodium Nitrite, Caramel And Annatto (Colors). Treated With Potassium Sorbate To Protect Quality): Synthetic preservatives are UPF indicators.
- Artificial Colors (Red 3, Yellow 6): Synthetic colors are definitive UPF markers.
- Processed Dairy Ingredients (Soy Protein Isolate): Isolated proteins and modified ingredients indicate UPF.
- Natural Flavors (Flavorings, Natural Smoke Flavor): Despite being natural, these are highly processed extracts.
Within Jerky & Meat Snacks, this product is more processed than about 86% of the 2,448 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Snack Sticks Original's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Other AdditivesUPF marker
In this product: Sodium Diacetate, Sodium Erythorbate.
Miscellaneous additives generally indicate processing.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Dextrose, Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- MineralsProcessing indicator
In this product: Sodium Lactate.
Added minerals often compensate for processing.
- Food Bases & AlkalisProcessing indicator
In this product: Sodium Bicarbonate.
Common in baking, excessive use indicates processing.
- Food AcidsProcessing indicator
In this product: Lactic Acid Starter Culture.
Common in both traditional and industrial foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Backroad Country, Pork Rinds
1.03.0
Less processed (Minimally Processed)
Baken-Ets, Traditional Tender Cracklins Chicharrones
1.0
Less processed (Minimally Processed)
Chicharrones Pork Rinds
1.03.0
Less processed (Minimally Processed)
Corner Store, Chicharrones, Pork Skins, Original
1.03.0
Less processed (Minimally Processed)
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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