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Red Raspberry Preserves

Processing Score
11.0Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 13 ingredients, including artificial colors, artificial sweeteners, preservatives, plus 1 more we flag.

Nutrition Highlights

Very Low SodiumGood Fiber Source
Smucker's Red Raspberry Preserves Jams & Spreads
Data Updated
Oct 18, 2026
UPC
051500040010
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Nutrition Facts
Serving size17 g
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 5g
2%
Dietary Fiber 3g
11%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 9 flagged for review

WATER*, RED RASPBERRIES+, POLYDEXTROSE*, MALTODEXTRIN*, FRUIT PECTIN, CITRIC ACID, LOCUST BEAN GUM*, NATURAL FLAVOR*, POTASSIUM SORBATE, SUCRALOSE (NON NUTRITIVE SWEETENER)*, CALCIUM CHLORIDE*, RED 40*, BLUE 1*.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Red Raspberry Preserves scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Jams & Spreads, this product is more processed than about 97% of the 3,925 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Red Raspberry Preserves' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Polydextrose*, Maltodextrin*.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Calcium Chloride*.

Added minerals often compensate for processing.

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