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Rainbow Orange, Pineapple & Raspberry Sherbet, Rainbow

Processing Score
20.1Ultra-Processed
Nutrition Score
2/10Poor

The processing score reflects 40 ingredients, including artificial colors, artificial flavoring, preservatives, plus 5 more we flag. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low Sodium

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
041512176975
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Nutrition Facts
Serving size115 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol <5mg
2%
Sodium 35mg
2%
Total Carbohydrate 33g
12%
Dietary Fiber 0g
0%
Total Sugars 24g
Includes 23g Added Sugars
46%
Protein N/A
Vitamin D 3.5mcg
18%
Calcium 20mg
2%
Iron 0mg
0%
Potassium 40mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 10 flagged for review

WATER, SUGAR, CORN SYRUP, MILK, CREAM, ORANGE SHERBET BASE (WATER, ORANGE JUICE CONCENTRATE, ORANGE OIL, MODIFIED FOOD STARCH, SODIUM CITRATE, CITRIC ACID, YELLOW 6), RASPBERRY SHERBET BASE (WATER, RASPBERRY JUICE CONCENTRATE, PLUM JUICE CONCENTRATE, SUGAR, ARTIFICIAL FLAVOR, RED 40, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE], XANTHAN GUM), CITRIC ACID, NATURAL PINEAPPLE FLAVOR (NATURAL FLAVOR, INVERT SUGAR, ETHYL ALCOHOL, CITRIC ACID), WHEY, GUAR GUM, MONO & DIGLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, PECTIN, DEXTROSE, ARTIFICIAL RED COLOR (WATER, PROPYLENE GLYCOL, RED 40).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Rainbow Orange, Pineapple & Raspberry Sherbet, Rainbow scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Artificial Colors (Artificial Red Color (Water, Propylene Glycol, Red 40)): Synthetic colors are definitive UPF markers.
  • Stabilizers & Gums (Guar Gum, Locust Bean Gum, Pectin): Industrial stabilizers common in UPF.
  • Emulsifiers (Mono & Diglycerides, Polysorbate 80): Industrial emulsifiers indicate UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Rainbow Orange, Pineapple & Raspberry Sherbet, Rainbow's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Raspberry Sherbet Base (Water, Raspberry Juice Concentrate, Plum Juice Concentrate, Sugar, Artificial Flavor, Red 40, Citric Acid, Sodium Benzoate [Preservative], Xanthan Gum), Natural Pineapple Flavor (Natural Flavor, Invert Sugar, Ethyl Alcohol, Citric Acid), Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

This product is part of our wider analysis. It features in our Tropicana vs Simply Orange comparison.

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