Spicy Ranch Plant Based Dressing, Spicy Ranch
Processing Score
8.1Ultra-Processed
02.55.08.010+
Nutrition Score
1.5/10Poor
The processing score reflects 31 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium and total fat.
Nutrient Alerts
High SodiumHigh Fat
Data Updated
Oct 18, 2026
UPC
011110119490
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Nutrition Facts
Serving size30 ml
Amount per serving
Calories
110
% Daily Value*
Total Fat 11g
14%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol N/A
Sodium 330mg
14%
Total Carbohydrate 1g
0%
Dietary Fiber N/A
Total Sugars 1g
Includes 1g Added Sugars
2%
Protein 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
27 listed · 7 flagged for reviewWATER, CANOLA OIL, DISTILLED VINEGAR, BRINED GREEN JALAPEO PEPPERS (PEPPER, SALT, ACETIC ACID, CALCIUM CHLORIDE), SALT, OF: CAYENNE PEPPER POWDER, CELERY SEED, CORN STARCH, CULTURED DEXTROSE, DEHYDRATED GARLIC, DEHYDRATED GREEN BELL PEPPER, DEHYDRATED ONION, DRIED RED BELL PEPPER, DRIED SCALLIONS, EVAPORATED CANE SUGAR, GUAR GUM, LACTIC ACID, MALTODEXTRIN, MUSTARD FLOUR, NATURAL FLAVOR, ONION POWDER, PEA PROTEIN, ROSEMARY EXTRACT, SODIUM ALGINATE, SPICES, SPINACH EXTRACT, XANTHAN GUM.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Spicy Ranch Plant Based Dressing, Spicy Ranch scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Stabilizers & Gums (Guar Gum, Sodium Alginate, Xanthan Gum): Industrial stabilizers common in UPF.
- Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
- Plant Proteins (Pea Protein): Isolated proteins require extensive industrial processing.
Within Dressings & Mayo, this product is more processed than about 71% of the 5,534 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Spicy Ranch Plant Based Dressing, Spicy Ranch's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Vegetable OilsProcessing indicator
In this product: Canola Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Evaporated Cane Sugar, Maltodextrin.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Lactic Acid.
Common in both traditional and industrial foods.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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