Share'um Cakes

Processing Score

15.0Ultra-Processed

02.55.08.010+

Nutrition Score

1/10Poor

The processing score reflects 28 ingredients, including high-fructose corn syrup, preservatives, ingredients listed as artificial, plus 2 more we flag. The nutrition score reflects high sugar and total fat.

Nutrient Alerts

High SugarHigh Fat

Data Updated

Oct 18, 2026

UPC

856244005291

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Nutrition Facts

Serving size39 g

Amount per serving

Calories

150

% Daily Value*

Total Fat 7g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 15mg

Sodium 125mg

Total Carbohydrate 20g

Dietary Fiber 0g

Total Sugars 10g

Includes 8g Added Sugars

16%

Protein 1g

Vitamin D 0mcg

Calcium 20mg

Iron 1mg

Potassium 30mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

23 listed · 8 flagged for review

SUGAR, WHEAT FLOUR, CANOLA AND / OR SOY OIL, WATER, LIQUID WHOLE EGG, LEMON PEELS (GLUCOSE, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, PRESERVATIVES : SODIUM BENZOATE, AND SODIUM METABISULFITE), SORBITOL, GLUCOSE SYRUP, POPPY SEEDS, MODIFIED CORN STARCH, MODIFIED MILK INGREDIENTS, BAKING POWDER, SALT, PROPYLENE GLYCOL MONOESTER, MONOGLYCERIDES, GUAR GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVOURS, PRESERVATIVES: SORBIC ACID, SODIUM PROPIONATE, POTASSIUM SORBATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Share'um Cakes scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
Sugar Alcohols (Sorbitol): Modified sweeteners common in diet UPF products.
Other Additives (Propylene Glycol Monoester, Monoglycerides, Sodium Stearoyl Lactylate, +1 more): Miscellaneous additives generally indicate processing.
Stabilizers & Gums (Guar Gum, Xanthan Gum): Industrial stabilizers common in UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Share'um Cakes' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Lemon Peels (Glucose, High Fructose Corn Syrup, Citric Acid, Preservatives : Sodium Benzoate, And Sodium Metabisulfite), Glucose Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Canola And / Or Soy Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Baking Powder.

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Preservatives: Sorbic Acid.

Common in both traditional and industrial foods.

Natural PreservativesProcessing indicator

In this product: Sodium Propionate.

Natural sources but industrial application.

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