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Cauliflower Kung Pao, Cauliflower

Processing Score
6.5Highly Processed
Nutrition Score
6/10Good

The processing score reflects 13 ingredients, including artificial colors. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol Listed
Data Updated
Oct 18, 2026
UPC
850031740440
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Nutrition Facts
Serving size340 g
Amount per serving
Calories
400
% Daily Value*
Total Fat 10g
13%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 820mg
36%
Total Carbohydrate 64g
23%
Dietary Fiber 6g
21%
Total Sugars 13g
Protein 10g
Vitamin D 0mcg
0%
Calcium 100mg
8%
Iron 3mg
17%
Potassium 730mg
16%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed

CAULIFLOWER, CASHEWS, OLIVE OIL, SESAME OIL, GARLIC POWDER, SWEET PAPRIKA, SZECHUAN PEPPER, GROUND GINGER, KUNG PAO SAUCE (ORGANIC COCONUT AMINOS, GREEN BELL PEPPER, RED BELL PEPPER, VEGETABLE BROTH, CHICKPEA MISO, GREEN ONION, ORGANIC KETCHUP, PICKAPEPPA SAUCE, NON-GMO CORNSTARCH, GINGER, GARLIC, OLIVE OIL, RED WINE VINEGAR, RED PEPPER FLAKES)ORGANIC JASMINE RICE, BROCCOLI, PEAS, CARROTS, SESAME SEEDS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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