Lemon Pound Cake, Lemon

Processing Score

11.0Ultra-Processed

02.55.08.010+

Nutrition Score

1.5/10Poor

The processing score reflects 16 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 2 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

850020059195

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Nutrition Facts

Serving size43 g

Amount per serving

Calories

190

% Daily Value*

Total Fat 9g

12%

Saturated Fat 2.5g

13%

Trans Fat 0g

Cholesterol 0mg

Sodium 150mg

Total Carbohydrate 24g

Dietary Fiber 0g

Total Sugars 10g

Protein 3g

Calcium 40mg

Iron 1.8mg

10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

6 listed · 3 flagged for review

BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIVOFLAVIN, FOLIC ACID)ENZYME, SUGAR, MILK (VITAMIN D3)SHORTENING VEGETABLE OIL (PARTIALLY HYDROGENATED SOYBEAN OIL AND COTTONSEED OIL WITH DIMETHYLPOLYSILOXANE ADDED TO REDUCE FOAMING), BAKING POWER (SODIUM ACID, PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH MONOCALCIUM PHOSPHATE)BAKING SODA, BUTTER, CONCENTRATE (WATER, SUCROSE, GLYCERIN, ARTIFICIAL FLAVORS, (XANTHAN GUM), EMULSIFIER (POLISORBATE 80)PRESERVATIVES (SODIUM BENSOATE AND POTASIUM SORBATE)VANILLA, (WATER, PROPYLENE GLYCOL, VANILLIN, ETHYL VANILLIN, ARTIFICIAL FLAVORS, VEGETABLE GUM, 1/10 OR 1% SODIUM BENZOATE ADDED AS A PRESERVATIVE)EGGS, SALT, FD&C YELLOW 5, #6.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Lemon Pound Cake, Lemon's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Concentrate Water, Sucrose, Glycerin, Artificial Flavors, Xanthan Gum , Emulsifier Polisorbate 80 Preservatives Sodium Bensoate And Potasium Sorbate Vanilla, Water, Propylene Glycol, Vanillin, Ethyl Vanillin, Artificial Flavors, Vegetable Gum, 1/10 Or 1% Sodium Benzoate Added As A Preservative Eggs, Salt, Fd&C Yellow 5, #6.

Industrial stabilizers common in UPF.

Synthetic VitaminsProcessing indicator

In this product: Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Rivoflavin, Folic Acid)Enzyme, Milk (Vitamin D3)Shortening Vegetable Oil (Partially Hydrogenated Soybean Oil And Cottonseed Oil With Dimethylpolysiloxane Added To Reduce Foaming).

Fortification often compensates for processing losses.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

MineralsProcessing indicator

In this product: Baking Power (Sodium Acid, Pyrophosphate, Sodium Bicarbonate, Corn Starch Monocalcium Phosphate)Baking Soda.

Added minerals often compensate for processing.

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Avoiding Milk, Eggs Or Wheat?

This product lists milk, eggs, wheat and more in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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