Reduced Calorie Pudding, Caramel

Why Does This Score Ultra-Processed?

In our analysis, Reduced Calorie Pudding, Caramel scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
• Artificial Sweeteners (Sucralose): Synthetic sweeteners are definitive UPF markers.
• Sugar Alcohols (Maltitol, Erythritol): Modified sweeteners common in diet UPF products.
• Stabilizers & Gums (Carrageenan): Industrial stabilizers common in UPF.
• Other Additives (Sodium Stearoyl Lactylate): Miscellaneous additives generally indicate processing.

Within Puddings & Gelatin, this product is more processed than about 36% of the 1,991 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Reduced Calorie Pudding, Caramel's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Processed Dairy IngredientsUPF marker

In this product: Milk Protein Isolate.

Isolated proteins and modified ingredients indicate UPF.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Contains One Or More Of The Following: Palm Oil, Partially Hydrogenated Palm Oil, Sunflower Oil, Partially Hydrogenated Soybean Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural ColorsProcessing indicator

In this product: Less Than 2% Of: Color Added (Including Caramel Color).

Natural sources but still indicate processing.

MineralsProcessing indicator

In this product: Calcium Carbonate, Acesulfame Potassium.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.