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Ready to Bake Jumbo Cinnamon Rolls

Processing Score
17.5Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 44 ingredients, including artificial colors, artificial flavoring, preservatives, plus 4 more we flag. The nutrition score reflects high sugar, sodium and saturated fat.

Nutrient Alerts

High SodiumHigh SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
041318570243
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Nutrition Facts
Serving size99 g
Amount per serving
Calories
350
% Daily Value*
Total Fat 14g
18%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol N/A
Sodium 630mg
27%
Total Carbohydrate 53g
19%
Dietary Fiber 1g
4%
Total Sugars 26g
Includes 26g Added Sugars
52%
Protein 4g
Calcium 20mg
2%
Iron 2mg
11%
Potassium 290mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

20 listed · 11 flagged for review

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VANILLA ICING (POWDERED SUGAR (SUGAR, CORN STARCH), SUGAR, WATER, CORN SYRUP, VEGETABLE SHORTENING LIQUID CANOLA OIL, PALM OIL, PALM KERNEL OIL), SALT, POLYSORBATE 60, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, TITANIUM DIOXIDE, NATURAL FLAVOR, SORBIC ACID (PRESERVATIVE]), WATER, PALM OIL SHORTENING WITH BETA CAROTENE, SUGAR. CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CINNAMON, POTASSIUM CHLORIDE, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, VEGETABLE MONO AND DIGLYCERIDES, YELLOW 5, YELLOW 6, POTASSIUM SORBATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Ready to Bake Jumbo Cinnamon Rolls scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Vanilla Icing (Powdered Sugar (Sugar, Corn Starch), Sugar, Water, Corn Syrup, Vegetable Shortening Liquid Canola Oil, Palm Oil, Palm Kernel Oil)): HFCS is a hallmark of ultra-processed foods.
  • Artificial Colors (Yellow 5, Yellow 6): Synthetic colors are definitive UPF markers.
  • Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Emulsifiers (Polysorbate 60, Vegetable Mono And Diglycerides): Industrial emulsifiers indicate UPF.
  • Stabilizers & Gums (Xanthan Gum, Locust Bean Gum, Guar Gum): Industrial stabilizers common in UPF.

Within Crusts & Dough, this product is more processed than about 41% of the 2,350 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Ready to Bake Jumbo Cinnamon Rolls' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavor.

Despite being natural, these are highly processed extracts.

Other AdditivesUPF marker

In this product: Sodium Stearoyl Lactylate.

Miscellaneous additives generally indicate processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Titanium Dioxide.

Natural sources but still indicate processing.

Food AcidsProcessing indicator

In this product: Sorbic Acid (Preservative]).

Common in both traditional and industrial foods.

Vegetable OilsProcessing indicator

In this product: Palm Oil Shortening With Beta Carotene.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Sugar. Contains 2% Or Less Of: Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate).

Common in baking, excessive use indicates processing.

MineralsProcessing indicator

In this product: Potassium Chloride.

Added minerals often compensate for processing.

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