Beef & Short Rib Lasagna

Processing Score

13.1Ultra-Processed

02.55.08.010+

Nutrition Score

3/10Fair

The processing score reflects 75 ingredients, including modified ingredients and natural flavoring. No nutrient exceeds our high thresholds. It also contains trans fat.

Nutrition Highlights

Good Protein Source

Rana Beef & Short Rib Lasagna Prepared Entrees

Data Updated

Oct 18, 2026

UPC

0877448009250

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Nutrition Facts

Serving size200 g

Amount per serving

Calories

320

% Daily Value*

Total Fat 15g

19%

Saturated Fat 8g

40%

Trans Fat 0.5g

Cholesterol 75mg

25%

Sodium 770mg

33%

Total Carbohydrate 25g

Dietary Fiber 3g

11%

Total Sugars 8g

Includes 0g Added Sugars

Protein 20g

Vitamin D 0mcg

Calcium 250mg

19%

Iron 2mg

11%

Potassium 560mg

12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

34 listed · 2 flagged for review

MEAT SAUCE: BEEF, TOMATO PUREE (TOMATOES), WATER, TOMATO PASTE (TOMATOES), ONIONS, CARROTS, 2% OR LESS OF RED WINE, BEEF STOCK BASE (YEAST EXTRACT, BEEF STOCK, SALT, WATER, NATURAL FLAVOR, ORGANIC POTATO STARCH, LACTIC ACID, CARROT PUREE, ONION POWDER, CELERY JUICE CONCENTRATE), NATURAL FLAVORS, GARLIC, SALT, SPICES, MODIFIED FOOD STARCH, CHEESE SAUCE: RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR), HEAVY CREAM (CREAM, MILK), MILK, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES), 2% OR LESS OF WHEY, BLACK PEPPER, VEGETABLE FIBER AND STARCH (PEA, POTATO, CORN), CORN STARCH AND POTATO FIBER, TOMATO SAUCE: TOMATO PUREE (TOMATOES), 2% OR LESS OF GARLIC, PASTA: DURUM WHEAT FLOUR, EGGS, COOKED SEASONED SHREDDED BEEF SHORT RIB: BEEF, RICE STARCH, VINEGAR, YEAST EXTRACT, SODIUM BICARBONATE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, ENZYMES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Beef & Short Rib Lasagna scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
Industrial Enzymes (Enzymes): Industrial enzyme use indicates significant processing.

Within Prepared Entrees, this product is more processed than about 53% of the 6,999 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Beef & Short Rib Lasagna's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Yeast Extract.

Industrial fermentation for additive production.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

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