Sugar Free Gum
Processing Score
11.0Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 17 ingredients, including artificial sweeteners, artificial flavoring, preservatives, plus 1 more we flag.
Nutrition Highlights
Very Low Sodium
Data Updated
Oct 18, 2026
UPC
844911002827
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Nutrition Facts
Serving size2.5 g
Amount per serving
Calories
5
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 2g
1%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
16 listed · 7 flagged for reviewSORBITOL, MALTITOL, GUM BASE, MALTITOL SYRUP, XYLITOL, CITRIC ACID, TITANIUM DIOXIDE, ASPARTAME, GUM ARABIC, ACESULFAME-K, MALIC ACID, GLYCERINE, RESINOUS GLAZE, SOY LECITHIN, CARNAUBA WAX, NEOTAME AND BHT.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Sugar Free Gum scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Sweeteners (Aspartame, Acesulfame-K, Neotame And Bht): Synthetic sweeteners are definitive UPF markers.
- Sugar Alcohols (Sorbitol, Maltitol, Maltitol Syrup, +1 more): Modified sweeteners common in diet UPF products.
- Stabilizers & Gums (Gum Base, Gum Arabic): Industrial stabilizers common in UPF.
- Emulsifiers (Glycerine, Soy Lecithin): Industrial emulsifiers indicate UPF.
- Other Additives (Carnauba Wax): Miscellaneous additives generally indicate processing.
Within Gum & Mints, this product is more processed than about 23% of the 1,470 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Sugar Free Gum's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Food AcidsProcessing indicator
In this product: Citric Acid, Malic Acid.
Common in both traditional and industrial foods.
- Natural ColorsProcessing indicator
In this product: Titanium Dioxide.
Natural sources but still indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Peppermint + Matcha Mints, Peppermint + Matcha
Simply Gum
1.0
Less processed (Minimally Processed)
Spry, Dental Defense System, Chewing Gum, Green Tea
1.0
Less processed (Minimally Processed)
Cinnamon Mints, Cinnamon
2.0
Less processed (Minimally Processed)
Ginger Mint Candy, Ginger Mint
El Gustaz
2.02.5
Less processed (Minimally Processed)
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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