Vanilla Bean Premium Ice Cream

Processing Score

7.3Highly Processed

02.55.08.010+

Nutrition Score

2/10Poor

The processing score reflects 12 ingredients, including corn syrup, emulsifiers or gums and natural flavoring. The nutrition score reflects high saturated fat.

Nutrient Alerts

High Saturated Fat

Data Updated

Oct 18, 2026

UPC

078255064139

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Nutrition Facts

Serving size67 g

Amount per serving

Calories

150

% Daily Value*

Total Fat 8g

10%

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol 20mg

Sodium 25mg

Total Carbohydrate 17g

Dietary Fiber 0g

Total Sugars 12g

Protein 2g

Calcium 80mg

Iron 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 9 flagged for review

CREAM, MILK, SUGAR, NONFAT MILK, CORN SYRUP, NATURAL VANILLA FLAVOR, NATURAL FLAVOR, GROUND VANILLA BEANS, GUAR GUM, MONO- AND DIGLYCERIDES (PLANT DERIVED), DEXTROSE, ANNATTO.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Vanilla Bean Premium Ice Cream scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Natural Flavors (Natural Vanilla Flavor, Natural Flavor): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Guar Gum): Industrial stabilizers common in UPF.
Emulsifiers (Mono- And Diglycerides (Plant Derived)): Industrial emulsifiers indicate UPF.

Within Ice Cream & Frozen Desserts, this is among the less processed of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Vanilla Bean Premium Ice Cream's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Natural ColorsProcessing indicator

In this product: Annatto.

Natural sources but still indicate processing.

This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.

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