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Prego Meal Sausage, Pepperoni & Rotini

Processing Score
11.8Ultra-Processed
Nutrition Score
5/10Good

The processing score reflects 47 ingredients, including preservatives, modified ingredients and enriched flour or grain. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
00051000232052
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
300
% Daily Value*
Total Fat 16g
21%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 890mg
39%
Total Carbohydrate 26g
9%
Dietary Fiber 2g
7%
Total Sugars 8g
Protein 14g
Calcium 80mg
6%
Iron 1.8mg
10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 3 flagged for review

TOMATO PUREE (WATER, TOMATO PASTE), WATER, ITALIAN SAUSAGE (PORK, SEASONING [SPICE, SALT, DEHYDRATED GARLIC], WATER, SALT), DICED TOMATOES IN TOMATO JUICE, PEPPERONI (PORK, BEEF, SALT, SPICE [CONTANS MUSTARD], DEXTROSE, SEASONINGS (PAPRIKA EXTRACT, SPICE EXTRACT, BHA, BHT, CITRIC ACID), CULTURES, SODIUM NITRITE), ENRICHED PASTA (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, DEHYDRATED ONIONS, SUGAR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, DEHYDRATED GARLIC, SPICES, CITRIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Prego Meal Sausage, Pepperoni & Rotini's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Modified StarchesStrong UPF marker

In this product: Modified Food Starch.

Chemical modification is a hallmark of UPF.

Food AcidsProcessing indicator

In this product: Pepperoni (Pork, Beef, Salt, Spice [Contans Mustard], Dextrose, Seasonings (Paprika Extract, Spice Extract, Bha, Bht, Citric Acid), Cultures, Sodium Nitrite), Citric Acid.

Common in both traditional and industrial foods.

Natural PreservativesProcessing indicator

In this product: Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid).

Natural sources but industrial application.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

This product is part of our wider analysis. It features in our Bacon vs Sausage, Prego vs Ragu, and Prego vs Classico comparisons.

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