Pineapple Mango, Orange, Strawberry Freezer Pops, Pineapple Mango, Orange, Strawberry

Why Does This Score Ultra-Processed?

In our analysis, Pineapple Mango, Orange, Strawberry Freezer Pops, Pineapple Mango, Orange, Strawberry scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
• Chemical Preservatives (Sodium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
• Artificial Colors (Yellow 5, Yellow 6, Red 40, +1 more): Synthetic colors are definitive UPF markers.
• Stabilizers & Gums (Cellulose Gum): Industrial stabilizers common in UPF.
• Other Additives (Sodium Hexametaphosphate): Miscellaneous additives generally indicate processing.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Pineapple Mango, Orange, Strawberry Freezer Pops, Pineapple Mango, Orange, Strawberry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.