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Pickle & Pimento Loaf, Pickle & Pimento

Processing Score
12.3Ultra-Processed
Nutrition Score
3.5/10Fair

The processing score reflects 34 ingredients, including preservatives, corn syrup, modified ingredients, plus 2 more we flag. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
011110866667
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Nutrition Facts
Serving size38 g
Amount per serving
Calories
100
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 320mg
14%
Total Carbohydrate 5g
2%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 3g
Calcium 40mg
3%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 7 flagged for review

MECHANICALLY SEPARATED CHICKEN, PORK, WATER, SWEET PICKLES (CUCUMBER, FRUCTOSE AND/OR CANE SUGAR, WATER, VINEGAR, SALT, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED AS PRESERVATIVES, XANTHAN GUM, POLYSORBATE 80, NATURAL FLAVORINGS, TURMERIC AND ALUM), BEEF, MODIFIED FOOD STARCH, RED BELL PEPPERS, SALT, OF: DEXTROSE, CORN SYRUP SOLIDS, POTASSIUM LACTATE, FLAVORING, SODIUM PHOSPHATES, SEASONINGS (MODIFIED FOOD STARCH, DEXTROSE, SUGAR, ONION POWDER, NATURAL FLAVORS, GARLIC POWDER, EXTRACTIVES OF PAPRIKA), SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Pickle & Pimento Loaf, Pickle & Pimento scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Meats (Mechanically Separated Chicken): Mechanically separated and reformed meats are UPF markers.
  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Corn-Based Sweeteners (Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
  • Chemical Preservatives (Sodium Nitrite): Synthetic preservatives are UPF indicators.
  • Natural Flavors (Flavoring): Despite being natural, these are highly processed extracts.

Within Deli Meats, this product is more processed than about 93% of the 4,591 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Pickle & Pimento Loaf, Pickle & Pimento's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate.

Miscellaneous additives generally indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sweet Pickles (Cucumber, Fructose And/Or Cane Sugar, Water, Vinegar, Salt, Sodium Benzoate And Potassium Sorbate Added As Preservatives, Xanthan Gum, Polysorbate 80, Natural Flavorings, Turmeric And Alum), Of: Dextrose, Seasonings (Modified Food Starch, Dextrose, Sugar, Onion Powder, Natural Flavors, Garlic Powder, Extractives Of Paprika).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Potassium Lactate.

Added minerals often compensate for processing.

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