Peanut Butter Pumpkins
Processing Score
11.7Ultra-Processed
02.55.08.010+
Nutrition Score
3/10Fair
The processing score reflects 27 ingredients, including hydrogenated oil, artificial flavoring, preservatives, plus 2 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrition Highlights
Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source
Nutrient Alerts
High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
034000480364
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Nutrition Facts
Serving size68 g
Amount per serving
Calories
350
% Daily Value*
Total Fat 22g
28%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 290mg
13%
Total Carbohydrate 35g
13%
Dietary Fiber 2g
7%
Total Sugars 29g
Protein 9g
Calcium 80mg
6%
Iron 1.1mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
5 listed · 3 flagged for reviewPEANUTS; SUGAR; VEGETABLE OIL [PALM OIL; SHEA OIL; SUNFLOWER OIL; PALM KERNEL OIL; AND/OR SAFFLOWER OIL]; DEXTROSE; NONFAT MILK; CORN SYRUP; LACTOSE (MILK); CONTAINS 2% OR LESS OF: SALT; HYDROGENATED VEGETABLE OIL [PALM KERNEL OIL; PALM OIL]; LECITHIN (SOY); CORNSTARCH; GLYCERIN; TBHQ AND CITRIC ACID, TO MAINTAIN FRESHNESS; VANILLIN, ARTIFICIAL FLAVOR; TOCOPHEROLS, TO MAINTAIN FRESHNESS; PGPR, EMULSIFIER.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Peanut Butter Pumpkins' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural FlavorsUPF marker
In this product: To Maintain Freshness; Vanillin.
Despite being natural, these are highly processed extracts.
- Food AcidsProcessing indicator
In this product: Peanuts; Sugar; Vegetable Oil [Palm Oil; Shea Oil; Sunflower Oil; Palm Kernel Oil; And/Or Safflower Oil]; Dextrose; Nonfat Milk; Corn Syrup; Lactose (Milk); Contains 2% Or Less Of: Salt; Hydrogenated Vegetable Oil [Palm Kernel Oil; Palm Oil]; Lecithin (Soy); Cornstarch; Glycerin; Tbhq And Citric Acid.
Common in both traditional and industrial foods.
- Synthetic VitaminsProcessing indicator
In this product: Artificial Flavor; Tocopherols.
Fortification often compensates for processing losses.
This product is part of our wider analysis. It features in our Butter vs Margarine and Peanut Butter vs Almond Butter comparisons.
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This product lists milk, soy and peanuts in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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