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Pandoro Tiramisu

Processing Score
8.0Highly Processed
Nutrition Score
1/10Poor

The processing score reflects 29 ingredients, including preservatives and emulsifiers or gums. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
825530204403
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Nutrition Facts
Serving size80 g
Amount per serving
Calories
320
% Daily Value*
Total Fat 14g
18%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 190mg
8%
Total Carbohydrate 42g
15%
Dietary Fiber <1g
3%
Total Sugars 25g
Protein 5g
Calcium 40mg
3%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 5 flagged for review

WHEAT FLOUR, FRESH EGGS, SUGAR, BUTTER, MASCARPONE CREAM 13% (SUGAR, GLUCOSE SYRUP, WATER, NON-HYDROGENATED PALM/SUNFLOWER/SAFFLOWER VEGETABLE FATS, MASCARPONE 4%, SKIMMED MILK POWDER, ETHYL ALCOHOL, STABILISERS: PECTIN, COLOURING: E171, PRESERVATIVE: POTASSIUM SORBATE, FLAVOURS), COFFEE SYRUP 10.5% (SUGAR, WATER, INFUSED COFFEE 10%, INSTANT COFFEE 1.5%, ALCOHOL), NATURAL YEAST, GLUCOSE-FRUCTOSE SYRUP, EMULSIFIER: MONO-DIGLYCERIDES OF PALM FATTY ACIDS OF VEGETABLE ORIGIN, SKIMMED MILK POWDER, SALT, FLAVOURS, . PACKET OF COCOA POWDER 2.6%.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Pandoro Tiramisu's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Processed Fruit ProductsUPF marker

In this product: Packet Of Cocoa Powder 2.6%.

Concentrates and extracts indicate significant processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Mascarpone Cream 13% (Sugar, Glucose Syrup, Water, Non-Hydrogenated Palm/Sunflower/Safflower Vegetable Fats, Mascarpone 4%, Skimmed Milk Powder, Ethyl Alcohol, Stabilisers: Pectin, Colouring: E171, Preservative: Potassium Sorbate, Flavours), Coffee Syrup 10.5% (Sugar, Water, Infused Coffee 10%, Instant Coffee 1.5%, Alcohol), Glucose-Fructose Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Industrial FermentationProcessing indicator

In this product: Natural Yeast.

Industrial fermentation for additive production.

Vegetable OilsProcessing indicator

In this product: Emulsifier: Mono-Diglycerides Of Palm Fatty Acids Of Vegetable Origin.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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