Pandoro Tiramisu
The processing score reflects 29 ingredients, including preservatives and emulsifiers or gums. The nutrition score reflects high sugar and saturated fat.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
13 listed · 5 flagged for reviewWHEAT FLOUR, FRESH EGGS, SUGAR, BUTTER, MASCARPONE CREAM 13% (SUGAR, GLUCOSE SYRUP, WATER, NON-HYDROGENATED PALM/SUNFLOWER/SAFFLOWER VEGETABLE FATS, MASCARPONE 4%, SKIMMED MILK POWDER, ETHYL ALCOHOL, STABILISERS: PECTIN, COLOURING: E171, PRESERVATIVE: POTASSIUM SORBATE, FLAVOURS), COFFEE SYRUP 10.5% (SUGAR, WATER, INFUSED COFFEE 10%, INSTANT COFFEE 1.5%, ALCOHOL), NATURAL YEAST, GLUCOSE-FRUCTOSE SYRUP, EMULSIFIER: MONO-DIGLYCERIDES OF PALM FATTY ACIDS OF VEGETABLE ORIGIN, SKIMMED MILK POWDER, SALT, FLAVOURS, . PACKET OF COCOA POWDER 2.6%.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Pandoro Tiramisu's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Processed Fruit ProductsUPF marker
In this product: Packet Of Cocoa Powder 2.6%.
Concentrates and extracts indicate significant processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Mascarpone Cream 13% (Sugar, Glucose Syrup, Water, Non-Hydrogenated Palm/Sunflower/Safflower Vegetable Fats, Mascarpone 4%, Skimmed Milk Powder, Ethyl Alcohol, Stabilisers: Pectin, Colouring: E171, Preservative: Potassium Sorbate, Flavours), Coffee Syrup 10.5% (Sugar, Water, Infused Coffee 10%, Instant Coffee 1.5%, Alcohol), Glucose-Fructose Syrup.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Industrial FermentationProcessing indicator
In this product: Natural Yeast.
Industrial fermentation for additive production.
- Vegetable OilsProcessing indicator
In this product: Emulsifier: Mono-Diglycerides Of Palm Fatty Acids Of Vegetable Origin.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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