Mint Condition Cookies, Mint Condition

Why Does This Score Ultra-Processed?

In our analysis, Mint Condition Cookies, Mint Condition scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Stabilizers & Gums (Green Mint Chips (Sugar, Palm Oil, Whey Powder, Nonfat Dry Milk Solids, Gum Arabic, Anhydrous Dextrose, Soy Lecithin, Artificial Color (Yellow Lake #5, Blue Lake #1, Red 40, Blue 1, Yellow 6, Yellow 5), Salt, Natural Flavor)): Industrial stabilizers common in UPF.
• Processed Fruit Products (Cocoa Powder (Processed With Potassium Carbonate)): Concentrates and extracts indicate significant processing.
• Natural Flavors (Pure Vanilla): Despite being natural, these are highly processed extracts.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Mint Condition Cookies, Mint Condition's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Pure Cane Sugars, Guittard Chocolate Syrup (Fructose, Water, Cocoa, Chocolate, Pure Vanilla, Lactic Acid, Potassium Sorbate, A Preservative).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Rspo-Certified Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.