Chocolate & Chocolate Chips Cake
Processing Score
9.3Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 26 ingredients, including artificial flavoring and emulsifiers or gums. The nutrition score reflects high sugar and saturated fat.
Nutrient Alerts
High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
0077544194861
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Nutrition Facts
Serving size55 g
Amount per serving
Calories
210
% Daily Value*
Total Fat 9g
12%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 140mg
6%
Total Carbohydrate 31g
11%
Dietary Fiber 0g
0%
Total Sugars 18g
Includes 18g Added Sugars
36%
Protein 2g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
21 listed · 7 flagged for reviewSUGAR, POTATO STARCH, EGGS, PALM OIL, EGG YOLK, BITTERSWEET CHOCOLATE AND CHOCOLATE CHIPS {SUGAR, COCOA LIQUOR, COCOA BUTTER, EMULSFIER (MONO AND DIGLYCERIDES OF FATTY ACIDS), VANILLIN}, TAPIOCA STARCH, INVERT SUGAR, GLYCEROL, TAPIOCA GLUCOSE SYRUP, COCOA POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CARAMEL COLOR (CONTAINS SULFITES), EMULSIFIERS (MONO AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTER OF FATTY ACIDS), XANTHAN GUM, SORBIC ACID (ADDED TO PRESERVE FRESHNESS), SEA SALT.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Chocolate & Chocolate Chips Cake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Processed Fruit Products (Cocoa Liquor, Cocoa Powder): Concentrates and extracts indicate significant processing.
- Other Additives (Emulsfier (Mono And Diglycerides Of Fatty Acids), Emulsifiers (Mono And Diglycerides Of Fatty Acids, Polyglycerol Ester Of Fatty Acids)): Miscellaneous additives generally indicate processing.
- Natural Flavors (Vanillin}): Despite being natural, these are highly processed extracts.
- Emulsifiers (Glycerol): Industrial emulsifiers indicate UPF.
- Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.
Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Chocolate & Chocolate Chips Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Bittersweet Chocolate And Chocolate Chips {Sugar, Invert Sugar, Tapioca Glucose Syrup.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Palm Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Food Bases & AlkalisProcessing indicator
In this product: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate).
Common in baking, excessive use indicates processing.
- Natural PreservativesProcessing indicator
In this product: Caramel Color (Contains Sulfites).
Natural sources but industrial application.
- Food AcidsProcessing indicator
In this product: Sorbic Acid (Added To Preserve Freshness).
Common in both traditional and industrial foods.
- Salt & SodiumProcessing indicator
In this product: Sea Salt.
Basic preservative, but high amounts indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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