Olde Cape Cod, Light Caesar Marinade Dressing

Processing Score

8.3Ultra-Processed

02.55.08.010+

Nutrition Score

2/10Poor

The processing score reflects 33 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium and total fat.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SodiumHigh Fat

Data Updated

Oct 18, 2026

UPC

090997100609

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Nutrition Facts

Serving size30 g

Amount per serving

Calories

100

% Daily Value*

Total Fat 8g

10%

Saturated Fat 0.5g

Trans Fat 0g

Cholesterol 0mg

Sodium 340mg

15%

Total Carbohydrate 6g

Dietary Fiber 0g

Total Sugars 2g

Protein 0g

Calcium 20mg

Iron 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

20 listed · 6 flagged for review

WATER, CANOLA OIL, MALTODEXTRIN, SUGAR, DISTILLED VINEGAR, LEMON JUICE (FROM CONCENTRATE), SALT, PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), NONFAT DRY MILK, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, WATER, MOLASSES, SUGAR, SALT, CARAMEL COLOR, GARLIC POWDER, TAMARIND, SPICES), NATURAL FLAVORS, ANCHOVIES (FISH), ONION, XANTHAN GUM, GUAR GUM, ARABIC GUM, SPICES, CITRIC ACID, CULTURED DAIRY SOLIDS (MILK CULTURES), NATURAL YEAST EXTRACT AND MIXED TOCOPHEROLS (VITAMIN E)GLUTEN FREE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Olde Cape Cod, Light Caesar Marinade Dressing scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Xanthan Gum, Guar Gum): Industrial stabilizers common in UPF.

Within Dressings & Mayo, this product is more processed than about 71% of the 5,534 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Olde Cape Cod, Light Caesar Marinade Dressing's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Maltodextrin, Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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