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Pepperoni & Cheese Snack Box

Processing Score
11.2Ultra-Processed
Nutrition Score
3.5/10Fair

The processing score reflects 21 ingredients, including preservatives, corn syrup, enriched flour or grain, plus 1 more we flag. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Nourias Kitchen Pepperoni & Cheese Snack Box Other Snacks
Data Updated
Oct 18, 2026
UPC
091037607324
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Nutrition Facts
Serving size114 g
Amount per serving
Calories
520
% Daily Value*
Total Fat 38g
49%
Saturated Fat 15g
75%
Trans Fat N/A
Cholesterol 90mg
30%
Sodium 1160mg
50%
Total Carbohydrate 23g
8%
Dietary Fiber N/A
Total Sugars 4g
Protein 23g
Calcium 450mg
35%
Iron 1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

3 listed · 3 flagged for review

CHEDDAR CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR))), CLUB CRACKER (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN 81 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), VEGETABLE OIL (CANOLA, CORN, PALM AND SOYBEAN OIL), SUGAR, CORN SYRUP. CONTAINS 2% OR LESS OF SALT, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN), PEPPERONI (PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRATE, BHA, BHT, CITRIC ACID).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Pepperoni & Cheese Snack Box's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Industrial EnzymesUPF marker

In this product: Cheddar Cheese (Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto (Vegetable Color))).

Industrial enzyme use indicates significant processing.

Synthetic VitaminsProcessing indicator

In this product: Club Cracker (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin 81 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Vegetable Oil (Canola, Corn, Palm And Soybean Oil), Sugar, Corn Syrup. Contains 2% Or Less Of Salt, Leavening (Baking Soda, Ammonium Bicarbonate, Monocalcium Phosphate), Soy Lecithin).

Fortification often compensates for processing losses.

Sugars & Natural SweetenersProcessing indicator

In this product: Pepperoni (Pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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Avoiding Milk, Wheat Or Soy?

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