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Nice!, French Burnt Peanuts, Artificially Flavored

Processing Score
15.3Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 11 ingredients, including artificial colors, artificial flavoring, preservatives, plus 1 more we flag. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol ListedGood Protein Source

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
049022867383
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Nutrition Facts
Serving size15 g
Amount per serving
Calories
70
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 11g
4%
Dietary Fiber 0g
0%
Total Sugars 9g
Protein 1g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

8 listed · 7 flagged for review

SUGAR, ROASTED PEANUTS (PEANUTS, PEANUT OIL)CORN SYRUP, CONFECTIONERY SHELLAC, MALTODEXTRIN, ARTIFICIAL FLAVOR AND BLUE 1, RED 40, YELLOW 5, & YELLOW 6 AND TBHQ BLEND (TBHQ HIGH OLEIC SUNFLOWER OIL, PROPYLENEGLYCOL, CITRIC ACID).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Nice!, French Burnt Peanuts, Artificially Flavored scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Roasted Peanuts (Peanuts, Peanut Oil)Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Artificial Colors (Artificial Flavor And Blue 1, Red 40, Yellow 5): Synthetic colors are definitive UPF markers.
  • Chemical Preservatives (& Yellow 6 And Tbhq Blend (Tbhq High Oleic Sunflower Oil, Propyleneglycol, Citric Acid)): Synthetic preservatives are UPF indicators.
  • Other Additives (Confectionery Shellac): Miscellaneous additives generally indicate processing.

Within Nuts & Seeds, this product is more processed than about 84% of the 20,883 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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